![]() I know this may seem like an excess of sodium, but something about adding the salt to this dish really brings out the flavors. This recipe does have soy sauce AND salt added to it (if you are on a low sodium diet, I would skip this recipe). But, I have been eating my rice this way for forever. This rice doesn’t actually have a name and I don’t know if anyone else eats it this way. I probably should have named it sour rice, that may been a better description. You won’t get the tang you need if your lemon is not sour enough. The trick to getting the best flavor into this rice is to use a really sour lemon. This recipe is simple and only needs a handful of ingredients to go from plain to WOW. This lemon rice is my favorite way to eat it because if you make it correctly it packs a punch of some serious flavor. So, I happen to love just plain white rice, I could eat it plain with nothing on it at all, everyday, I love it that much. ![]() We don’t eat rice this way very often, but when we do it always a favorite. This one is pretty high in salt content and butter. If you are looking for a healthy rice recipe then continue your search because this is not it. But, it does happen to be amazingly delicious. Ok, this is not the healthiest rice recipe, obviously it has the word “butter” right in the title. One requirement for this recipe is a love of lemon and soy sauce because this rice is seriously sour and tangy. Lemon Rice RecipeĪre you looking for a way to jazz up white rice? Then you have come to the right place and this is the recipe you are looking for. Make this served with ice cream for a delicious after dinner dessert, it is one of our favorites. If you are looking for more side dishes, then I recommend trying Brown Sugar Carrots or these Salt and Vinegar Smashed Potatoes. This lemon butter rice recipe makes a quick and delicious side dish. If you love sour lemons then you will love this rice. This lemon rice recipe makes the best side dish and it’s only made with 4 easy ingredients. Avoid al dente cooking for better digestion.Lemon Butter Rice is bursting with tangy lemon and salty soy sauce flavor. Elumaichai sadam is dry We prefer cooking the rice well but not mushy. You can also use basmati rice, brown rice or hand point rice, or millet. I generally use Sona masoori rice/ raw rice. What kind of rice should I use for chitranna? Also, add a pinch of salt to the squeezed lemon juice if are not going to add right after squeezing. Most importantly cook the lemon juice only till you see a frothy boil(it generally comes in few seconds), then turn it off immediately. Make sure the flame is kept to the lowest setting before adding lemon juice. Will lemon rice turn bitter if I cook lemon?Ĭooking the lemon juice makes the Elumichai sadam very flavorful. If you are making Elumichai sadam with freshly cooked rice make sure you spread the rice on a plate till the steam goes off Warm the rice, spread the rice on a plate then use it for chitrannam. If you are using leftover rice make sure you keep the rice at room temperature for some time. ![]() ![]() Can I use leftover rice for Elumichai sadam?Įlumichai sadam is also one perfect way to finish leftover rice/ cold rice. The aroma of freshly squeezed lemon with tasty crunchy tempering. Be it a quick simple weekday meal or travel food or lunch box/tiffin box recipe for kids school or office this elumichai sadam is perfect. It is a famous temple prasadam / kovil prasadam. If you are looking for a quick beginner-friendly recipe this chitranna is perfect. Lemon rice is popularly known as elumichai sadam in Tamil, Chitranna / chitrannam in Kannada, and nimmakaya pulihora in Telugu. Tangy rice with authentic Indian flavors. With cooked rice, flavorful tangy lemon rice can be prepared within 5 minutes. Check out the lemon rice video and If you like the video pls SUBSCRIBE to my channelĮasy and tasty Lemon Rice is a popular variety rice dish from South Indian cuisine. Lemon rice, lemon rice recipe, how to make lemon rice, easy south Indian lemon sadam, elumichai sadam, easy south Indian variety rice, chitrannam, chitranna, Indian lemon rice recipe, nimmakaya pulihora, nimmakaya annam. Jump to Recipe Jump to Video Print Recipe ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |